Union Bridge on Franklin

In the heart of the Adelaide CBD, Union Bridge on Franklin offers a confident blend of coastal freshness and pub-style indulgence. Familiar comforts receive a contemporary update through vibrant sauces, playful textures, and a clear nod to South Australia’s seafood heritage.

The kitchen’s sense of fun shines in signature dishes like the Union Bridge Cherry Cola Fried Chicken, where a crisp coating meets chips and smoked paprika aioli. If you seek a surprise, the sandwich of the week and "Russian roulette" sliders elevate the experience to a top-tier level.

Seafood takes centre stage with a prawn roll packed with South Australian prawns, seafood sauce, crispy onions, and salmon roe in a soft brioche bun. For a concentrated burst of flavour, tempura oysters are paired with seaweed crackers, salmon roe, and a touch of kewpie mayo.

Easygoing and city-smart, this spot suits quick bites, after-work catch-ups, or a leisurely afternoon graze. You can drop by for a taste of Adelaide on a plate and enjoy the atmosphere. Take the bridge to bold flavour, one delicious crossing at a time.