Bayside Bistro & Bar

Set on the ground floor of InterContinental Sydney Double Bay, Bayside Bistro and Bar brings relaxed charm and stylish flair to the Eastern Suburbs.

Here, the buzz of Double Bay meets easy-going hospitality, inviting diners to settle in, take a bite of something incredible, and watch the neighbourhood glide by.

The kitchen leans into beloved classics with a confident hand and a nod to comfort. Think a 250g grain-fed rump steak with Diane sauce, a chicken parmigiana layered with passata and Gruyère, or Southern-style fried chicken on a fluffy bun with lettuce, tomato, and burger sauce, served with fries.

For grazing, chicken wings come glossed in Buffalo or smoky barbecue sauce, while truffled mushroom arancini arrive crisp and moreish with a lick of aioli. Families are well looked after too, with staples like spaghetti Bolognese, a cheeseburger with fries, and desserts that go straight for the heart: warm chocolate pudding or a classic homemade tiramisu.

Whether it’s a midweek bite or a leisurely weekend linger, Bayside Bistro and Bar serves familiar flavours with a Double Bay sparkle. Swing by, bring your appetite, and let the good times roll dockside.