SOKA proudly holds the title of the only Japanese Chef Hatted restaurant on the Sunshine Coast, as recognised by the Australian Good Food Guide (AGFG). Refined, innovative, and proudly Chef Hatted – this is where Japanese charcoal cooking finds its highest expression.

An exceptional hibachi grill sits at the heart of the kitchen, where classic techniques and the bold, smoky essence of charcoal come together in every bite. Each dish is designed to be shared, savoured, and remembered.

Curated by the Eastern Culinary Collective, SOKA’s menu is crafted for diners with a selection of starters, raw bar dishes, plates, sides, and the signature kushiyaki skewers. With an expertly selected range of Japanese beer and sake, and a culinary team driven by excellence, SOKA stands at the forefront of the Sunshine Coast’s dining scene.

The modern, ambient dining space draws inspiration from minimalist Japanese design, setting the tone for everything from intimate dinners to milestone celebrations and vibrant evenings with friends.

Japanese

Vegetarian options

Gluten Free options

Restaurant

Dog friendly

Indoor & outdoor seating

Table service

Families

Groups

Date night

SOKA

SOKA proudly holds the title of the only Japanese Chef Hatted restaurant on the Sunshine Coast, as recognised by the Australian Good Food Guide (AGFG). Refined, innovative, and proudly Chef Hatted – this is where Japanese charcoal cooking finds its highest expression.

SOKA: Book any time at everyday prices

Maroochydore

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SOKA Menu and Prices

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Nearby Maroochydore restaurants

Lyra Greek Restaurant

The Architect Bar

Junk Maroochydore

Pickled Pelican

Corbin's Neighbourhood Bar

KatsuCo Japanese Maroochydore

Grandma Đặng

Toro Bar & Kitchen

Gnocchi Gnocchi Brothers Maroochydore

The Booley

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