Cafe Booth Annandale

In Sydney's Inner West, Cafe Booth Annandale's a calm constant for a relaxed lunch. The kitchen leans into comfort done with a fresh, contemporary touch - midday staples given a lighter hand.

Plates offer plenty of variety without feeling heavy - from a vibrant wholesome bowl loaded with quinoa, sweet potato, avocado, and your choice of protein, to crisp pumpkin and halloumi fritters served with turmeric labneh and chilli oil, or a classic BLAT with chipotle mayo.

If you're craving something heartier, elevated classics do the rounds, like the beef barbacoa melt packed with slow-roasted pulled beef, slaw, and jalapeño mayo, or a chook roll with Portuguese mayo. There's also a deli-style Reuben layered with sliced Wagyu, sauerkraut, pickles, and Swiss cheese, alongside a lox bagel with smoked salmon, cream cheese, capers, and dill.

Catering to every diet, with vegan, vegetarian, and gluten-free choices in the mix, plus options for little diners like chicken nuggets and shoestring fries, the mood stays welcoming throughout the day. It's easy, casual dining, polished just enough to feel special, never fussy.

Take your time and let lunch stretch into the afternoon. Drop in for a light bite or linger over the lot - either way, it's a date with delicious, done the Annandale way!