HUĀ

Step into HUĀ at Queen's Wharf, where tradition and innovation intertwine in one of Brisbane’s most sophisticated dining destinations. This modern Cantonese restaurant reimagines classic flavours with contemporary flair, offering a menu that honours time-honoured techniques while embracing today’s evolving palate.

HUĀ’s menu tells a story of balance and beauty, where flavour and form come together harmoniously. Begin with delicate steamed dumplings, from pork and prawn to fragrant chicken and lemongrass, or try the ever-popular HUĀ signature sesame prawn toast, crisp and golden. For the main course, savour dishes like crispy pork belly with shattering crackling or honey lemon fried chicken, which delivers the perfect blend of sweet and savoury. To finish, the lychee panna cotta offers a refreshing, elegant finale.

The space itself is as striking as the cuisine, a grand dining room where contemporary design meets subtle Chinese artistry. Ambient lighting and statement artworks create a warm and intimate atmosphere, while attentive, genuine service ensures that every guest feels both welcomed and valued.

For lunch or dinner, HUĀ invites guests to indulge in a premium dining experience that celebrates the artistry of Cantonese cuisine crafted with precision, passion, and a modern touch.