A Hereford Beefstouw

You will find contemporary Danish architecture and craftsmanship throughout A Hereford Beefstouw in Adelaide - aesthetic qualities that are just as important to the experience as the food.

A Hereford Beefstouw is all about quality steak and great wines, but art and design are just as inherent in the concept as you will experience on their plates and pour in their glasses. They have a long tradition of working with renowned artists and designers, continuously improving the aesthetic experience that is part of a visit to their restaurant, which is also located in the heart of Melbourne's CBD.

See ‘Slowfood’ or ‘Meat-Art’ in action as the steaks are prepared in-house by the team of skilled chefs. Vivid flames, local stones, handmade steel cocottes and bubbling copper surround the chefs as they grill and create delicious meals each night. Visitors can choose from an a la carte menu or from ‘A Hereford Beefstouw – Shared steak tradition’.

When simulated with the sounds of the BBQ, this is surely one of the most memorable dining experiences. Why not try one of their in-season dishes with its wine-pairing and finish the night with one of their ‘After dinner’ organic tea or coffee, some ‘Magnius’ Chocolate truffle and a digestif?