Sangria on Swan

Sangria on Swan brings a sun-kissed, globetrotting palate to East Perth. Its kitchen riffs on Iberian favourites and street-food staples, balancing citrus, chilli and char with comforting textures.

The mood is relaxed and share-forward - the kind of place where conversation flows as freely as the plates. Ideal for casual dates, catch-ups and unhurried evenings, it invites diners to graze, swap bites and linger.

Start crisp with papadum con salsa de masala, tangy and moreish, or sink into mushroom truffle arancini, all crunch and velvet over a lick of garlic aioli. Then turn to peri-peri chicken with its smoky, slow-building heat, or tuck into tapas tacos bright with tomato salsa and a squeeze of lime. There's heart in the classics too: enchiladas layered with cheese, peppers, onion and black beans, and chilli garlic prawns shimmering in olive oil and lemon.

Sweet teeth are rewarded with cinnamon-dusted churros for dipping, or a rich chocolate brownie draped in sauce.

Gather your favourites, follow the flavours, and let Sangria on Swan put a little spice in your stride!