My Place Bar

In the heart of Perth’s CBD, My Place Bar invites guests into a world of flavour where comfort meets adventure. Guided by a chef with over fifteen years of experience across two countries, the kitchen blends familiar favourites with the bold, soulful tastes of Africa.

Dishes celebrate West African and South African traditions while keeping room for the classics diners love. Smoky, vibrant jollof rice served with sweet, golden plantain is a standout, alongside hearty egusi soup with tender goat that warms the whole day. Sweet puff puff and small chops add a playful touch to the menu.

For those seeking something more familiar, pounded yams and plantains bring satisfying depth, while fish and chips and beef burgers deliver that comforting, crispy “just right” feeling every time. Each dish is crafted to offer a gentle adventure across flavours and continents.

My Place Bar is where guests can exhale after the rush of the city, catch up with friends, bring the family, and let good food and easy conversation take over. After all, the name says it all.