Allegro - The Westin Melbourne

Perched above the treetops of Collins Street, Allegro at The Westin Melbourne offers an elegant dining experience that blends sophistication with warmth. The restaurant’s open kitchen, contemporary décor and expansive terrace create a setting that feels both refined and inviting a calm escape in the heart of the city.

The menu showcases Modern Australian cuisine, guided by a commitment to fresh, seasonal produce and a touch of creativity. Whether you’re heading to the theatre or simply savouring a slower pace, Allegro’s pre-theatre prix fixe captures the rhythm of the city with dishes that balance flavour and finesse.

Allegro’s menu is defined by expressive flavours and meticulous technique. Guests can begin with the Spencer Gulf kingfish ceviche, brightened with orange, pickled ginger and truffle dashi, before moving to the smoked free-range blackened pork, finished with a piquant glaze, celeriac remoulade and coconut water dosa. These signature dishes showcase the restaurant’s modern Australian style and creative culinary approach.