Fern Bar & Dining

Fern Bar & Dining captures the spirit of modern Melbourne dining, where bold flavours and locally sourced ingredients take centre stage. Tucked just off Little Collins Street, it offers a relaxed yet refined atmosphere, perfect for post-work drinks, long lunches with friends, or memorable dinners that linger into the evening.

Guests begin with shareable starters such as Cobb Lane sourdough with cultured butter or the creamy chicken liver parfait, setting the tone for a thoughtfully crafted menu. Standout mains like the dry-aged Aylesbury duck breast, grilled beef tenderloin, or generous Black Angus rib eye showcase the kitchen’s creativity and attention to detail. Accompanying sides and indulgent desserts, from triple-cooked potatoes to the Strawberry & Vanilla Bombe, complete the dining experience.

The bar offers a carefully curated selection of inventive cocktails, timeless classics, and fine wines, providing the perfect complement to any meal. With its inviting design, warm service, and vibrant yet relaxed vibe, Fern Bar & Dining invites guests to savour the best of contemporary Melbourne cuisine in every sense.