Bitton

Located in Alexandria, Inner South Sydney, Bitton Alexandria offers a lively and charming setting, melding French heritage with an Australian warmth. This bit of francophone charm is a beloved destination for families, food lovers, and special celebrations. Chef David Bitton bobs and weaves traditional French recipes with modern Australian influences to deliver classic dishes with a modern twist. The highly acclaimed menu has a varied selection of both French and Contemporary bistro dishes, offering all-day dining. Think seafood dumplings, Bouillabaisse, sautéed barramundi, ricotta gnocchi and of course our steak and frites.

Supporting the food offering is the equally impressive wine list, cocktail and craft beer list which is the perfect way to enjoy the mouth-watering cheese boards, charcuterie plates, desserts and more. These can be enjoyed either in the newly created alfresco dining area or warming up by the fire on colder days.

Bitton Morning also offers a bespoke venue for private events with its spacious courtyard and beautiful indoor dining spaces. They are proud to offer the menu of their very own Bitton Gourmet products available to purchase online. Established in 2000, the brand offers the finest Australian-made gourmet food. From the iconic Australian-made Bitton Café and Bistro vinaigrettes to their Roasted Capsicum Tapenade, there is something for everyone in Australia’s number one online gourmet store.

Come in today to try the incredible tastes Bitton has created, all set in the evocative surroundings of Bitton Alexandria.