Hotel Jardin

Hotel Jardin brings a breezy slice of the Riviera to Surfers Paradise, blending the Gold Coast’s relaxed rhythm with the effortless cool of the South of France. Light-filled and inviting, it captures that holiday state of mind where time slows, and long lunches drift into sunset. HOtel Jardin is bar seating and overlooks the bustling Gold Coast Highway.

The menu is designed for sharing, with seafood taking centre stage. Baked Pacific oysters brushed with XO butter sit alongside Hervey Bay scallop half shells brightened by yuzu, garlic butter and brioche crumbs. A chef's sashimi selection keeps things crisp and clean with ponzu dressing and a whisper of wasabi.

From the grill, chicken skewers arrive lacquered in prik khing glaze with togarashi and shallots, while Riverina Black Angus striploin beef skewers are lifted by chilli jam. Korean fried chicken delivers a satisfying crunch, balanced by Asian greens in spicy soy sesame dressing and fried chat potatoes tossed in herb and garlic oil.

From sunrise to sunset, Hotel Jardin is a social escape made for lingering. Gather favourite people, settle in, and let the Mediterranean mood carry the moment.