Velaa Cafe

Velaa Cafe brings a polished Asian-fusion sensibility to Surfers Paradise on the Gold Coast, inviting diners on a culinary adventure that spans meals, desserts and thoughtfully crafted food.

The menu is grounded in texture and aroma, with dishes like truffle soup layered with mushrooms and black truffle, or sesame prawn toast brightened by coriander, sriracha mayo and a squeeze of lime. Each plate is carefully balanced, where richness is tempered by freshness and a little heat.

Pastas and noodles continue the East-meets-West journey, from creamy truffle pasta dusted with pecorino cheese to khao soi chicken, with grilled chicken and egg noodles bathed in an aromatic curry broth topped with chilli oil. Comfort favourites like krapraw chicken or beef omurice tuck fragrant fillings beneath a creamy omelette.

Whether popping in for a quick bite or settling in for a leisurely catch-up, Velaa Cafe puts flavour front and centre. Diners can follow their appetite and let the fusion do the talking, no passport required.