T-Bone coombs

T-Bone sits at the heart of Coombs in Canberra’s Molonglo Valley, a community gastropub that elevates casual dining while keeping an easy-going charm. It's the kind of place where neighbours linger, families settle in, and good food brings people together.

Guests can enjoy souvlaki-style lamb meatballs with saffron yoghurt, sumac onions and dukkah, or wings brightened by curry leaves, lemon and mint chutney. Pub favourites are treated with care, including a golden chicken schnitzel and a richly layered chicken parmigiana that ticks all the right boxes.

Burgers and pizzas keep the mood convivial, from a classic beef and a southern fried chicken to a margherita and a gently fiery hot honey pepperoni. For those in the mood to explore, a Malay prawn curry with jasmine rice and roti brings fragrant warmth, while skin-on barramundi arrives with spiced spinach puree, saffron mash and crisp broccolini.

Book a table, bring your favourite people, and let the good times gather. T-Bone is ready when you are - come for the comfort, stay for the flavour, and leave with a grin as wide as a pizza slice.