Spiced at Gables

Spiced at Gables brings a contemporary twist to traditional Indian dining in Sydney's Gables. Elegantly poised with ambient lighting and timeless interiors, it sets the scene for everything from romantic dinners to lively family gatherings and special celebrations.

In the kitchen, classic flavours meet playful ideas. Signatures like Chana Bhatura Tacos and Kathal Bao nod to a street-food spirit while embracing modern techniques, balancing spice, crunch, and softness in satisfying harmony.

Beyond street food, broader influences flow through the menu, where Indo-Chinese favourites such as chow mein and Manchurian sit comfortably alongside Indian staples.

There's comfort in the familiar too - pani puri and samosa to start, paper-crisp dosas, soulful bowls of dal makhani and Pindi channa masala, and heartier helpings of dhaba egg curry or chicken xacutti.

To finish, the experience carries through to dessert with treats ranging from gajar halwa to tiramisu. Paired with polished service and a selection of refreshing beverages, every meal is crafted to linger in memory.

Make a date, book your table, and let Spiced at Gables do the talking!