Cuisine: Mexican
Price Point: Mains from $25 - $35

Get ready to feast on delicious Mexican food in a vibrant environment at Baja Cantina. Located on Sydney’s Glebe Point Road, this is the perfect place for your next fiesta.

This restaurant is the vision of chef Robert Comings, who longed to bring the fresh and tasty Californian style of Mexican food to the land 'down under'.

The menu is full of classic dishes you know and love. From nachos to quesadillas to ceviche to dips and appetisers, they're all simply mouth-watering. Follow this up with a Baja Cantina speciality, like the California burrito, or classics like a chimichanga. A limited dessert menu is also on offer.

Baja Cantina is a fully licensed restaurant, with beer, wine, cocktails, mezcals and tequila on offer. And of course, it wouldn’t be a Mexican experience without a jug of sangria to wash your meal down.

You can dine in the casual beer garden or in the atmospheric and cheerful interior and is the ideal place to dine at with a group of friends, or family.

Map

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Baja Cantina
43-45 Glebe Point Rd
Glebe 2037

Open Hours:
Monday to Thursday 6pm- onwards
Friday 12pm - 2pm & 6pm onwards
Saturday & Sunday 12pm - 3pm & 6pm onwards

Phone: (02) 9571 1199
Website: www.bajacantina.com.au/

Sample Menu *may not be current

Click on menu to enlarge.

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Baja Cantina
Location: Glebe
Cuisine: Mexican
Mains: $25 - $35

Reviews

Great experience I will be visiting again. Very nice sumptuous meal with great service

Food
Service

- dined at Baja Cantina on

Katherine Kulakowski

Vibrant and welcoming atmosphere. We were offered a lovely table by the window. So many dishes to choose from and amazingly generous serves so make sure you are hungry. Margaritas complement the food. We tried the three dips, calamari, prawn fajitas and vegetarian tacos.

Food
Service

- dined at Baja Cantina on

Great experience I will be visiting again. Very nice sumptuous meal with great service

Food
Service

- dined at Baja Cantina on

Katherine Kulakowski

Vibrant and welcoming atmosphere. We were offered a lovely table by the window. So many dishes to choose from and amazingly generous serves so make sure you are hungry. Margaritas complement the food. We tried the three dips, calamari, prawn fajitas and vegetarian tacos.

Food
Service

- dined at Baja Cantina on

Overview

2 reviews

Food
Service