Nhà hàng Làng Nướng Duyên Hải

Làng Nướng Duyên Hải offers a gluten-free Vietnamese dining experience in Melbourne. Formerly known as Le Feu Springvale, this restaurant boasts an extensive menu, including pho, hot pot, and signature dishes, catering to a diverse range of tastes and dietary needs. The ambiance hints at a traditional Vietnamese setting enhanced by modern dietary considerations, providing a welcoming atmosphere for all guests.

The dining options are divided into noodle soup, hot pot, entrees, yum cha, salads, traditional Vietnamese flavors, and đồ nướng signature rice bowl. With such variety, you'll definitely find something for everyone!

For a nourishing bowl of Vietnamese goodness, try the Pho. This hearty noodle soup is served with a range of toppings and sumptuous cuts of meat. A comforting favorite for all ages! Another classic is the Laksa, a Malaysian influenced dish with a spicy coconut broth, perfect for those with a wilder palate.

The Shaking Beef Salad showcases the colors and flavors of Vietnamese cuisine perfectly. This dish comes with succulent cubed beef resting on a bed of greens, bell peppers, onions, and shallots. Upgrade your flavors with the Garlic Fried Rice or Jasmine Rice specials to accompany your chosen dish for a truly complete and satisfying meal fit for all your loved ones.