Cerberus Beach House

A stone's throw away from picturesque Half Moon Bay, Cerberus Beach House is blessed with natural beauty all around. And they're reflecting their love for the natural world with their sustainable approach to cooking.

And when we say it's a stone's throw away, you could theoretically dive from their dining room into the ocean with little to no effort. So, you can just imagine the easy-going vibes at this waterfront eatery when the windows are thrown open and the sea is within touching distance. And, come the evening, the fairy lights come on for an indescribably magical atmosphere.

Unsurprisingly, the menu focuses heavily on seafood with particular emphasis on the daily catch. To begin, scallops, Skull Island prawns and chargrilled swordfish form gorgeous small plates to put you in the mood for what's to come.

The mains also delve into the oceanic depths for their signature fish & chips, seafood chowder, mussel linguine and market fish with seasonal sides. As for those who want to bypass seafood, the O'Conner Gippsland scotch fillet makes for a decadent alternative. And, when followed by the soufflé of the day or basque cheesecake, evenings at Cerberus are simply unforgettable.