Hidden Treasures: 3 Glebe Restaurants Worth Adding to Your Foodie List

A laid-back central district of Sydney that attracts those who are intellectual and inspired by the heritage buildings, the people of Glebe use the weekends to browse bookshops, galleries, and weekend markets for vintage finds. Amongst all of these hidden gems, there are some perfect places to stop in for a bite to eat and fuel the hungriest of explorers. We've put together a list of great eateries on First Table in this inspiring suburb, all with the First Table offer you know and love.

Dish Sri Lankan Street Food

Dish Sri Lankan Streetfood  boasts a range of Sri Lankan culinary treats that you're yet to fall in love with. The menu include crispy dosas filled with anything from spiced potatoes, fried fish, jackfruit, and lamb or curries with bold flavors including beef mustard, devilled chicken, peppered lamb, and more. Try the Kottu Roti, which is a soulful dish of chopped roti, egg, chili, vegetables, and meat of your choice in a curry. Sri Lanken cuisine has many dimensions, and Dish is here to help you discover new flavors you're unlikely to forget.

Spanish Tapas                                  

A place to take your friends, family, and loved ones, Spanish Tapas has a menu made for sharing. Indulge in patatas bravas and gambas sevillanas (prawns cooked in tomato sauce), or try some of the cider-glazed chorizo with apple, or the pipis cooked in white wine sauce. Paella is the restaurant's signature dish with ingredients like saffron-flavoured rice cooked with meats, seafood, and vegetables. The paellas are gluten-free and traditionally cooked outside over a wood fire. You’re guaranteed to have a great night with delicious fresh food at Spanish Tapas.

No 92

No 92  gives you a dining experience that celebrates the best of Mexican cuisine. “Mi casa es tu casa” which means what’s theirs is yours, a home away from home. No 92 put a modern spin on Mexican cuisine that we know and love, with the likes of Mexican fried chicken, cauliflower blossom, and bistecca which is dry aged steak, beef jus and herbs. Or try their elegant take on the typical Mexican we’re used too with Wagyu beef tacos, chargrilled octopus and pork belly tacos. At No 92, you can always count on them giving it 101%.

Glebe offers such a diverse range of eateries which is deep-rooted into the cultural history and heritage of the suburb, giving its visitors an experience of the multi-cultural fabric that makes it so special.