Fu Manchu Oriental

On Chevron Island, Fu Manchu Oriental brings together Asian culinary traditions and contemporary polish. The setting's elegant, the mood's upbeat but intimate, ideal for everything from casual catch-ups to lingering evenings. It's the sort of place people unwind over shareable dishes and refreshing beverages.

From the first bite, flavours roam the region with confidence: yakitori chicken skewers to start, then a dumpling repertoire that runs from classic pork options to juicy chicken gyoza, alongside loaded variations topped with melted mozzarella for extra indulgence.

As the main event arrives, larger plates dial up the drama with crispy, golden karaage chicken marinated in soy and mirin, or a tangy sweet and sour classic. Comforting curries - like the aromatic Malaysian kari ayam - invite spoonfuls of coconut jasmine rice, with the Fu Chilli Plate on hand for those who'd like to turn up the heat.

For a sweet finale, dessert might be a playful platter of banana rotis and fudge brownie bites.

Whether settling in for a full feast or grazing through the selection, guests find an experience made for exceptional food and great company. Make a date, bring an appetite, and watch the good times dumpling-roll!