Kin

At Kin, dining is an adventure. The restaurant brings a vibrant blend of community spirit and mouthwatering flavours, with a menu that’s as lively as it is delicious. From happy hour to late-night bites, Kin offers an unforgettable fusion of Japanese-inspired dishes, perfectly paired with expertly crafted cocktails.

The star of the show? Bao buns. Soft, pillowy, and steamed to perfection, these little delights come filled with your choice of crispy pork belly, tempura bug, or the irresistible lucky duck. It’s a bite of heaven in every mouthful.

But Kin isn’t just about bao buns. The raw bar features a tempting selection of fresh sashimi—think melt-in-your-mouth salmon, scallops, kingfish, and tuna. If you're craving something a little more substantial, the chargrilled menu delivers, with juicy chicken, tender lamb tenderloin, plump prawns, and sizzling beef, all cooked to perfection.

Step into Kin, and you’re stepping into a world of bold flavours, electric Tokyo energy, and the promise of a great time. Every meal here is an invitation to experience something exciting, with good company, good vibes, and even better food.