Jimmy Wahs

Jimmy Wah's has been a beloved fixture in the heart of Burleigh Heads since 2016, bringing a modern Vietnamese sensibility to the Gold Coast’s sunlit shores.

It is a place where tradition meets contemporary flair, where the hum of conversation and the clink of glasses settle into a lively, buzzing rhythm with a soundtrack of classic 50s, 60s, and 70s tunes.

Designed for sharing, the menu leans into Vietnam’s celebrated balance of sweet, sour, salty and heat. Think oysters brightened with fresh lime or tempura oysters with seaweed, sesame and chili mayo, a crisp prelude to generous plates made for passing around.

Braised pork belly arrives with silky sweet potato and turmeric puree and a playful lychee salsa, while grilled barramundi in yellow curry carries aromatic warmth and a clean, oceanic snap.

Those in the know add tempura soft shell crab, because crunch has its own quiet poetry. For the adventurous, the chef’s feed me option takes the reins and lets the kitchen lead.

Gather your favourites, do the dancing or pull up a chair and share the good stuff at Jimmy Wah's.