Casa Chow

Nestled in Woolloongabba, Brisbane, Casa Chow is a lively bar and restaurant that tantalises taste buds with its unique Chifa cuisine – a harmonious fusion of Chinese and Peruvian flavours. This culinary adventure emerged from the migration of Chinese settlers to Peru in the 19th century, blending classic Cantonese delicacies with vibrant Peruvian staples to create an extraordinary dining experience.

Casa Chow invites diners on an exotic culinary journey with its distinctive menu, featuring a vibrant array of family favourites and enticing sharing dishes. Creative exploration reigns supreme, as traditional East Asian ingredients are infused with bold Peruvian flavours, reinvigorating beloved classics.

The beverage menu mirrors the Peruvian flair, showcasing Pisco – Peru's iconic spirit – alongside tantalising Scorpion bowl cocktails. South American wines and a bespoke rice lager, infused with Peruvian purple corn by Aether Brewing, complement the gastronomic experience. Guests are encouraged to embark on a culinary odyssey that spans two vibrant culinary landscapes, savouring the exquisite flavours that Casa Chow has to offer.