The Grill at The Broncos Club

At The Broncos Club in Red Hill, The Grill brings polished comfort to Brisbane’s Northside. It's a space where classic techniques meet easygoing generosity.

Start with shareable starters, from garlic bread with a golden cheese crust to a trio of dips served with focaccia. From there, move to hearty bolognaise or pillowy gnocchi in pumpkin sauce.

Hearty signatures highlight slow craft and wood smoke. These include smoked duck breast with a burnt orange sauce or the chef's signature smoked brisket. Familiar comforts like chicken or eggplant schnitzels remain staples. At the centre of it all, the grill prepares premium reserve cuts, including scotch fillet and sirloin on the bone.

Whether you are sharing plates with friends or settling in for a steak, expect honest cooking and confident flavours. Book a table, follow the sizzle, and bring an appetite to match the mood.

Sign up to The Broncos Club today.