Hosokawa Japanese

Hidden away in Hamilton is one of Brisbane’s best-kept sushi secrets: Hosokawa Japanese Restaurant. While some may stumble upon it by chance, most leave asking, “How did I not know about this place?” Nestled in a tranquil pocket of the city, this intimate eatery offers a serene escape from the bustle outside.

This is the perfect spot for those seeking a truly authentic sushi experience. Chef Kinya brings more than 30 years of expertise to every plate, with a commitment to craft that’s unmistakable from the very first bite.

Hosokawa’s menu delivers all the Japanese favourites, from freshly prepared sushi rolls to sashimi sliced to perfection each day. Think melt-in-the-mouth Ōra King salmon served silky and simple, or transformed into a vibrant tartare with creamy avocado. And don’t miss the Hiramasa kingfish, shining in everything from zingy ceviche to delicate nigiri.

For heartier appetites, the main menu speaks fluent flavour. Teriyaki chicken or Ōra King salmon served over rice offers pure comfort, while the saikyo grilled fish—marinated in miso—packs a rich, umami-laden punch. And vegetarians aren’t overlooked, with an extensive selection of thoughtful, plant-based dishes to explore.

Short on time but not on taste? Hosokawa delivers swift service without ever compromising on quality. Dishes arrive with flair, the hum of classic Japanese melodies sets the mood, and the pace is as smooth as a seasoned set of chopsticks.

One visit, and it’s easy to understand why diners return again and again.