Grand Central Tavern

Grand Central Tavern leans into the great Australian tavern tradition with unfussy comfort and a menu that hits all the right notes.

It is a place for familiar flavours done properly, where the first bite feels like an old friend and the last leaves a satisfied hush at the table.

Club favourites set the tone: chicken schnitzel with its golden crunch, or chicken breast parmigiana crowned with Napoli sauce, ham and melted mozzarella. From the grill, a grain-fed porterhouse steak and grilled chicken breast arrive with classic sides and creamy garlic accents, ticking the boxes for those who favour flame and sizzle.

Handhelds bring a hearty swagger, from the steak sandwich with caramelised onions to the towering Grand Central Club Sandwich. Pasta offers comfort in other guises, whether con pollo or a slow-style beef and pork bolognese.

The sea has its say with fish and chips or creamy garlic prawns, and there is thoughtful plant-based fare too, including a vegan chickpea and tofu curry and a warm vegan salad. To finish, house made sticky date pudding and chocolate mud cake provide the sweet full stop.

Settle in at Grand Central Tavern for easy company, and let comfort be your next stop.