Red Salt Restaurant

Located in the picturesque Hindmarsh Square, this stylish restaurant boasts great views and a convenient, central location. Sleek and modern, Salt offers alfresco or indoor dining in a relaxing atmosphere.

Salt’s menu showcases the very best of South Australian cuisine, created using the finest, locally sourced ingredients and organic produce. Start with red salt scallops, prawns a la plancha or the irresistible mushroom cappuccino.

On the main menu, there’s lemon myrtle crusted barramundi, seafood linguini and vegetarian delights like pesto and hazelnut pasta and creamy wild mushroom risotto. Meat lovers will adore the mouth-watering selection from the grill, including premium pepper steak, char-grilled rack of lamb and lemon garlic chicken.

Compliment your meal with a glass of something special from the extensive beverages list, including renowned local wines and beers.