Kazbah Balmain

Enjoy a taste of Arabia at Kazbah.

Specialising in flavoursome Middle Eastern cuisine, the dishes are designed to be shared with friends. Savour delicious mezza plates like grilled chakchouka lamb pita, haloumi with watermelon and orange blossom honey and Egyptian rice with chili tomatoes and fried onions.

Ask staff for today’s tagine flavour, a speciality dish at Kazbah that’s served with carrot, citrus and herb steamed couscous. Or, share a shish kebab sword with friends, served with potato hara, there’s beef, chicken, prawn and lamb each served with traditional vegetables, herbs and spices.

The Kazbah Group was established in 1998 by Penny and Zahi Azzi. Known for their passion for exotic flavours, Kazbah’s delicious Moroccan and Middle Eastern cuisine has earned many awards and accolades.