El-Phoenician

Fine produce and fine ingredients equal fine dining at El-Phoenician, a Lebanese restaurant in Sydney’s Parramatta.

This restaurant takes its name from the Phoenician merchant ships that used to import high-quality produce back to the Middle East. The ethos here is simple—keep that focus on quality ingredients and pair it with skilled preparation and cooking techniques.

Start your meal with a salad or some cheeses, then choose from a selection of vegetarian or traditional mezze. Shawarma is served on a sizzling plate, and traditional grills and seafood are also available.

El-Phoenician is a fully licensed restaurant. The cocktail list pays homage to the venue’s theme, with signature drinks and martinis that feature key flavours of the Middle East. Wines, beers and spirits are also available.

The décor at El-Phoenician is stylish and elegant. This restaurant has the capacity to accommodate large groups—perfect if you’re looking to eat with a bigger group of friends or colleagues.