Ms Parker

Named for the original owner and costumier who once worked these rooms, Ms Parker brings a deft sense of craft to Richmond, Melbourne. The space nods to rich fabrics and intricate needlework, its modern dining rhythm quietly stitched with history and character. It feels both nostalgic and current, a place where the morning sunlight and an easy conviviality make time slow a little.

The atmosphere is cosy and eclectic, the kind that invites an unhurried breakfast or a leisurely afternoon bite. There is a gentle interplay of tradition and contemporary flair, a fabric of flavours and textures that reflects the neighbourhood’s creative pulse without ever shouting for attention.

On the plate, Ms Parker leans into generous, well-made comforts. The signature Ms Parker ‘Le Grand Breakfast’ is a fulsome affair that moves from eggs and sourdough to smoky bacon and black pudding, anchored with a classic splash of HP sauce. Lighter interludes might be French toast with warm berry compote and vanilla crème fraîche, or a charcuterie plate layered with goat chèvre, pickled walnuts, and quince. Savoury devotees will find duck liver pâté with melba toast, cranberry and cognac jelly, while those with a sweet tooth can close with a Valrhona chocolate torte dusted with flaked salt and topped with whipped marscapone cream, or a warm jam and cream roulade under a pour of crème anglaise. Settle in for brunch or linger later; Ms Parker will stitch your day together, one delicious seam at a time.