Miss Mi Melbourne

We think Miss Mi might just be one of the most exciting things happening in Melbourne's CBD right now and we've saved you the best seat in the house.

This is modern Asian dining with real personality: think bold, sharing-style plates that draw on culinary traditions from across Asia, then push them somewhere unexpected.

Chef Migo Razon’s Pork Belly with shatteringly crisp crackling and his richly spiced Panang Duck Curry are the kind of dishes Melbourne foodies come back for, but the menu shifts with the seasons so there's always something new to discover.

The cocktails deserve just as much attention as the food. Miss Mi’s talented mixologists work with whole spices, fresh herbs and premium spirits to build drinks that are worth lingering over. There's also a solid wine list with adventurous Australian and International varietals to choose from.

Miss Mi Melbourne has earned several Chef's Hats from Australian Good Food Guide over the years, which tells you everything you need to know.

Whether it's a date night, a group celebration, or simply a great excuse to eat well, book a First Table and get 50% off the food bill for a maximum of four diners.