Meltemi Mediterrania

Meltemi brings a breezy, coastal rhythm to Broadbeach, where Mediterranean tradition meets relaxed seaside flair. Rooted in the art of sharing, the kitchen invites tables to graze and linger as waves of flavour roll in.

The menu roams the coast with crudo and charcoal, salumeria and slow-turning rotisserie. Tasmanian oysters and coral trout crudo whisper of the sea, while jamón ibérico and wagyu bresaola nod to continental craft. Warm bread pairs with hummus bil tahini, and flaming saganaki brings a moment of theatre to the table.

Fire takes centre stage with Lebanese chicken djej mishwi and arni kontosouvli, cooked to be shared and savoured. More contemporary plates follow with Mediterranean yellow belly flounder and porcini fregola, alongside Turkish pilaf and lemonates patates made for passing around.

Sweet finishes like bougatsa and knafeh round out the experience with warmth and comfort. Sunlit and sociable, Meltemi is built for gatherings, from leisurely lunches to lively evenings that stretch on.