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Willow Grill

is currently on a break from First Table.

Go to Mandurah, Bunbury & South West Restaurants

Cuisine: A La Carte, Grill, Modern Australian
Price Point: Mains from $25 - $35+

Sit back and relax with a plate of Western Australia’s freshest produce…

What could be better than tucking into a selection of freshly grilled meat and fish on an al fresco terrace, glass of local wine in hand? On chilly evenings, the informal dining room comes into its own and they even have a log fire for maximum cosiness.

Get your meal off to a flavoursome start with a selection of light bites such as crispy calamari and decadent baked camembert, before moving on to the main event. Their chicken parmigiana is legendary, as is the caramelised pork belly with crispy potato wedges.

You don’t even have to leave the restaurant to go on a tour of Margaret River’s wineries… just peruse the wine list instead! There’s also an excellent selection of beers and spirits to whet your whistle.

Located in the Stay Margaret River, a convivial hotel that makes the perfect base for exploring this iconic destination.


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Willow Grill
78 Wallcliffe Rd
Margaret River 6285

Open Hours:

Phone: 8-97572633

Sample Menu *may not be current

Click on menu to enlarge.

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Willow Grill

is currently on a break from First Table.

Go to Mandurah, Bunbury & South West Restaurants


A great service, the food was delicious.

- dined at Willow Grill on

Grace Bayley

Lovely place, food and service

- dined at Willow Grill on

Colleen Terrington

Lovely setting with open fire place to add to the ambience. We both enjoyed the steak - very tender and juicy. The accompanying vegetables were fresh and delicious.

- dined at Willow Grill on

June Campbell-tong

Main plates really substantial so no room for deesert. Lamb shank special very tasty and the pork belly perhaps a little overcooked but the salad with nuts delicious. Open fire going made for lovely ambience.

- dined at Willow Grill on

Litu Chacko

Came here for dinner on the 04/05/2019 ordered the Bruschetta and Calamari for appetizers we loved both of them and the calamari was soft on the inside and crispy on the outside, we followed that with the main course of our crispy pork belly in caramelized apple sauce with crispy beer battered chips and Chicken Parmigiana which was flavoured well and cooked perfectly, the portions for both were large and we shared this among the four of us mainly because our parents and small eaters. we loved the ambience and had a great fireplace for this who like it warmer. we would like to try the BNB the next time we are here.

- dined at Willow Grill on


5 reviews