Australian, Buffet
How to Find Us
Sample Menu


158 Ferny Avenue
Surfers Paradise 4217


07 5592 9772

Taste the Gold Coast at this chic seafood buffet and a la carte restaurant which nestles in the Surfer’s Paradise Marriott Resort…

Between them Executive Chef Andrew Fraser and Sous Chef Sergio, have worked at some of the world’s most luxurious hotels and scooped countless awards along the way.

Don't miss out on the Coast's best all-you-can-eat breakfast buffet. With everything from seasonal fresh fruits and divine pastries to a variety of hot dishes including a live egg station.

Seafood is sourced from within a 100 mile radius of the restaurant. Feast on crab, scallops and succulent king prawns from the Gold Coast Sea. Their signature wild barramundi risotto is unmissable.

Prefer your food from the land? Tuck into artisan antipasti, mouthwatering meat dishes, summery salads and even exotic Asian-inspired plates, such as stir fried noodles.

What better way to complement their contemporary cuisine and toast your holiday than with a glass of fine Australian wine or an innovative cocktail (or two)? The enormous drinks list includes everything from beers on tap to celebratory champagne, so there really is something for every occasion.

Stylish enough to feel like a treat, but chilled enough to keep you in the holiday spirit… Citrique is ticking all the boxes for your Gold Coast adventure!

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