Enjoy Australian home-style cooking and elegant deco at Stock Kitchen & Bar, where casual fine-dining has been perfected!

Proudly owned by the renowned Mantra Group, Stock Kitchen & Bar offers a modern menu that showcases the best produce and flavours of Australia. Using locally sourced and seasonal ingredients, their talented chefs create an array of dishes to suit all tastes, always cooked and presented with finesse and skill.

Try kangaroo proscuitto and peppered beef sirloin from their poachers pantry plate, or start off with the honey-roasted pumpkin and persia fetta. Their main fare menu boasts an impressive array of meats and seafood dishes, including braised lamb neck, pork crackling and sea salt crusted barramundi, as well as freshly-made gnocchi parmigiana and a range of fresh salads for vegetarians. There’s also a kids menu to keep the little ones happy!

With sophisticated dishes, an excellent wine selection and superb service, Stock Kitchen & Bar is a must-try for food-lovers. Found on the ground floor of Mantra on Northbourne hotel, in the centre of Canberra.