Cuisine: American (Traditional), Cajun / Creole
Price Point: Mains from $25 - $35

To the sound of New Orleans jazz, soak up some southern hospitality and a dash of French flair at Bourbon Street.

With a menu that is all about sharing, Bourbon Street offers a vibrant taste of Creole-inspired dining in the heart of South Brisbane.

Why not try Bourbon Street’s Beignets, a New Orleans-style fritter and one of the most popular dishes on the menu? Or, for something a little heartier there are plenty of southern delights on offer like Jambalaya, Gumbo and Chowder. Beignets feature again on the dessert menu; this time served with caramel sauce and ice cream.

Choose to dine alfresco on the ‘porch’ or take a table inside. Bourbon Street’s décor is part rustic, part French café, part Mardi Gras and never dull.

Fans of absinthe will delight at Bourbon Street’s dedication to the enigmatic spirit; an entire selection of cocktails made from the ‘green fairy’. For those less adventurous there is a more innocent cocktail list as well as a wide selection of wine and beer.

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Bourbon Street Louisiana Creole
182 Grey Street, South Brisbane
South Brisbane 4101

Open Hours:
Mon - Thurs 12pm - 11pm
Fri - Sun 12pm - 12am

Phone: 07 3255 3229
Website: www.bourbonstreet.net.au

Sample Menu *may not be current

Click on menu to enlarge.

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Bourbon Street Louisiana Creole
Location: South Brisbane
Cuisine: American (Traditional), Cajun / Creole
Mains: $25 - $35

Reviews

Kourtni Ann

We went along to Bourbon street for our anniversary, and honestly the food was so beautiful. Had always wanted to try Gumbo and I wasn’t disappointed at all. It’s a beautiful little restaurant, and definitely grammable, so make sure you share on your socials so all your friends know where to go!

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Lovely staff and gorgeous food

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Jessica Underwood

Service was great. Cocktails were great and food was nice. Plenty of GF and DF options for me.
The kids chicken was spicy, so they replaced it with fish, the least spicy kids meal.
Would recommend the restaurant reconsider the kids menu. Having said that, they handled it beautifully & we would return :-)

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Jaie Cresswell

Food was delicious. Very authentic. Service was very polite and attentive. Do recommend

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We had a great date night here. Cocktails are to die for

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Indyana Niwa

We had great service and the food was so affordable and not to mention delicious! Highly recommend bourbon street !

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Monique Saban

Great little venue for a relaxing Friday dinner. Service was fabulous, food was delicious - it was the perfect spot for a family dinner overlooking the bustle of Grey Street. The games and decks of cards on the tables are a nice touch too.

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Lesley Langdale-Hunt

We enjoyed our dinner at Bourbon Street something different and very tasty. The corn and jalapeño beignets were great. We also had jambalaya And ribs. They have. Happy hour between 5 and 6 on some beer and wine which makes it a great deal. The staff need to understand there deals a bit better. Our first waitress explained the deals but other staff did not know about them but we’re good at sorting things out when we pointed it out to him. Also when we came to pay the first table discount had not been applied and the waiter had to check with the chef as he knew nothing about the booking or the deal. Good night but staff need to be a bit better informed

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Marilyn Thurtell

Fantastic night, great service, great food. Thank you

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Roz Pt

Great little restaurant. Very tasty food. Asian female manager was brilliant, young gentleman waiter very inexperienced and needs training immediately. Great sangria too

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Maise Cunningham

The good thing about First Table is that, even if the food and service are somewhat average, I feel justified in eating out due to First Table. This experience was an exception; the first disappointing meal I've had since joining First Table. It's not that the food was awful... just strange.

When you order calamari, you generally know what to expect: a bowl of flash or deep fried rings or strips, with a dipping sauce on the side. At Bourbon Street, it came out delicately placed on a long platter as though I had ordered some fancy sushi. This was fine. What was not, however, was the promised side salad which very literally consisted of FOUR spinach leaves, a couple of slices of onion and ONE cherry tomato cut in half. It was more like a garnish than a salad.

The bizarre portion sizes continued when the waitress brought out our mac and cheese with truffle and mushrooms. The moment she placed it on the table, she picked it up again to confirm with the chefs it was the right dish and not the alternative plain mac and cheese option. When she returned with the bowl, I understood her confusion. The mushroom pieces were about the size of an ant and were few and far between.

Other than that, our other dishes - prawns, chicken wings and lamb chops - were just fine, as was the service.

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I ordered the steak and it was absolutely delicious! Also had the fritter and my goodness was not expecting them to be so big! Had to take the rest of them home ;)

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The food here is unbelievable. We've been in brisbane about 5 months and this might be the best food we've had yet...
The staff were friendly and helpful.
South bank is lovely as always.
100% will be back. I need to try the rest of the menu. It would be rude not to with a cheeky First Table

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Jason Song

It was a great experience. They accommodate my needs for that day, very friendly.

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Ellika Cabreros

It was such a lovely restaurant, good food and vibes. If you order the beignet, there is quite a bit on there so it's a good dessert to share. The service was nice and timely.

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Lizzie Bazzana

Great atmosphere and lovely staff. My partner enjoyed his meat dishes very much but I'd love to see more vege/vegan options!

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Friday night FirstTable before the theatre, the southern mood was set with a two piece band - jazz guitar and trumpet - and bourbon cocktails on order (they also have happy hour prices on beer and wine before 6pm).

First up we ate calamari (tender and spiced) and corn & jalapeño beignets (like a savoury donut/dumpling with a spicy coating and corn salsa) - both delicious and packing some spicy heat. Mains was a trio of Louisiana specialities (chicken stew, southern fried rice and tasty meat balls) and for me - spice blackened barramundi with mango salsa and rice. Again, both were delicious. We accompanied our mains with a glass of wine.

Service of drinks was a little slow, but our food came out in reasonable time. The Brazilian waitress was the most efficient of the staff we saw - the others seemed a little new and still learning the ropes.

We enjoyed the ambience of the restaurant and, being the closest weekend to 31 October, watching the parade of hallowe'en costumes pass by in South Bank.

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Julie Gibson

Had a pleasant meal and a pleasant night.

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Deb Mercer

We enjoyed a lovely dinner at Bourbon Street. Nice atmosphere, lovely food and excellent service. Thanks for a great night!

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kaveh ardestani

It was a really enjoyable experience. The setting was perfect and the food was even better.

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Dani Towers

Delicious food and great service.

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Dani Towers

Delicious food and great service.

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Catherine Towns

Great vibe, live music and plenty happening. Cajun food was tasty and plenty of it. The meatballs were a little cold when first served but that was quickly rectified and they turned out being our favourite thing on the menu apart from the AMAZING desserts!! So good!

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Kellie Herbert

We had a lovely time, the buffalo wings were awesome, as was the chicken Maryland. Service was great and meals came fast, we will return :)

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Mikaela Jordan

The buttermilk fried chicken strips were so delicious as were the meatballs. Wasn't crazy about the bread and butter pudding but had such a fantastic dinner. Great spot with lovely service and nice, strong drinks. Will be back x

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Vicki Kersey

Very nice food and ambience. Our server was very helpful in deciding what to eat; she advised us on serving sizes and what would be easy to share.

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Got there early, was seated and served promptly. We ordered 2 entrees, 2 mains and 2 desserts. Rated everything highly. The calamari was some of the best I've had. The spicy wings were lovely and good serving for entree. Hubby had lamb and I had the Cajun fish. Both tasty dishes. Bread pudding to compete the night. Food was lovely and everything came out quickly. Great night!

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Charmaine Naicker

Excellent service , lovely atmosphere and tasty food. Will definitely go back .

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Great location, atmosphere, music and set up (definitely gave it the New Orleans feel). Food proportions were quite small in size. The Braised beef brisket was a really small serving with not much flavor, the Louisana style prawns were not creamy and the rice was a little dry but the Crispy braised pork belly which we ordered as a main was amazing. Overall we enjoyed our dinner but probably wont return as the items are quite overpriced for the proportions.

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Jacqueline Baxter

Popular spot on Grey Street. Food OK - didn't quite hit the "Louisiana Creole" advertising. Not the food I have had in New Orleans.
Nice vibe though.
Not really 'aware' of First Table. New on First Table?

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Adele Cheney

Had a lovely time, food was excellent. Waitresses were great with our toddler.

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Bob Tanner

A bit of a culinary let down, truth be told. Smallish portions of overpriced, somewhat bland and ordinary food. Service was nice and pleasant however. Probably won’t be returning.

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Sangeeta Akhil

Mum ordered the lamb cutlets, they were melting in the mouth delicious and a generous serve of 3 decent sized cutlets. I had the garlic prawns which had intense flavours, both of us were really happy with our meals. The cocktails on point (I had The Nice Guy) and service with a genuine smile. Lovely ambience with candlelit tables. Thank you guys, we will return!

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Andrew Duddy

Chicken wings are sooo crispy and delicious! Chicken Maryland delicious! We also had the platter with jambalaya, gumbo, beans and rice - my fav was the gumbo, my partners fav was the beans and rice, the jambalaya ok but together they were great and complemented each other. Also had the beetroot salad, they kindly put the beetroot on the side as I am the only one who enjoys it (: Serving sizes are generous and the staff could not have been happier or more willing to ensure our dining experience was fantastic. Will definitely return. Thank you!

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Susan Bhadury

Fantastic food... We will be back

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Tanya Ownsworth

Loved the look of this place. But sadly the food wasn't as good as I'd hoped.
Some staff were lovely, others need to learn a smile goes a long way!

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Gail Harris

My husband enjoyed his blackened dory, it was very tasty and well presented. I had the lamb cutlets, which the menu described, as on a bed of sweet potato mash, with a side salad. The side salad was a handful of baby spinach leaves under the cutlets! Not overly impressed with this but ate it, as I was hungry. Would I dine here again, probably not.

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Krystle Mario

We had a really great time! Food was delicious, service was excellent and in spite of the terrible rain, the atmosphere and vibe was really fun and uplifting! We'll be sure to come again, Thank you Bourbon Street!!

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Delicious food- excellent service.

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Kristen Bennett

We had a really lovely night out and we opted to eat a selection of entrée dishes to share. The pork belly and calamari entrée dishes were our stand out favourites. Would happily return and recommend :)

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Julie Gibson

The restaurant is a nice setting, the staff were very pleasant and the food was delicious.

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Elicia Briggs

Had a fantastic time! Lovely decor very reminiscent of many bars and restaurants in New Orleans. Best beignets I've had since leaving the Big Easy. Try the jalapeño ones they're fab! Had the taster menu and it was a great way to try many dishes. Generous servings and lovely staff. Give it a try- sit outside for the breeze and people watching ops. Will be back!

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Seriously good food but the service was even better! We dined with a 2 year old and they ensured she had a happy time as well.

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This was our second visit to Bourbon Street Louisiana Creole and we were not disappointed, the meal was excellent. Our Sirloin steak was cooked to perfection.

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Robyn Jordan

Delicious food for four, with plenty of options for the gluten-intolerant diner. We chose a range of entrees to share: spicy wings, crispy pork belly, gumbo, garlic prawns, sweet potato fries, and a Bourbon St salad, which left no room for mains but two diner made room for a delicious banana dessert. Highly recommended.

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Both food and service were excellent. An enjoyable experience. Would not hesitate to recommend

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Nicola Leslie

Had a great night! Food was delicious! Thank you.

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We had a very nice dinner yesterday at Bourbon Street Louisiana Creole! We loved the cosy atmosphere, the service and the jazzy music! The calamari strips and the lemon butter barramundi were excellent!

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Sabine Steffen

Thanks for an enjoyable evening with dishes we weren't familiar with. We particularly liked the entrees.
All meals had generous sizes and we couldn't get through our desserts in the end...
We also enjoyed an excellent cocktail.

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Great atmosphere, fantastic service and the food was awesome! Huge portions and good beers. I’d definitely go back.

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Overview

80 reviews

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