Cuisine: American Burgers & Grill
Inspired by one of New York’s most famous boroughs, Manhattan, 5 Boroughs Ascot harnesses fresh and local produce to recreate favourite dishes from the Big Apple.
The brick oven, uses Apple & Cherrywood to slow cook smoked Pork & Beef Ribs, Brisket and Bacon. Daily hand rolled Angus Beef for their beef patties, while the Artisan Bakers deliver preservative free buns every day. Why not try out some of their signature dishes made fresh in house - fish tacos, handmade dumplings, Reuben & Cuban sandwiches, duck pancakes, just to name a few. Waffle cut and stealth fries imported from the USA. Imported US Cheddar is the base of their famous cheese sauce for the cheese fries. With a team of chefs that take the art of burger making and “smoking” to the next level.
The restaurant boasts a sunny, leafy garden bar. An urban oasis with hanging baskets and chic painted brick. It oozes urban cool and there’s no better place to enjoy a BBQ and beers.
There’s a range of craft beers on tap, a bar full of top shelf spirits and talented bar staff who can craft refreshing cocktails. Oh, and did we mention there’s bottomless iced tea?
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Katie Cuz - dined at on 31 March 2019
Jamie Madden - dined at on 30 March 2019
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Marilia Peres - dined at on 14 February 2019
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David Hudson - dined at on 10 December 2017
Debbie Marple - dined at on 11 December 2017
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Hannah Shaw - dined at on 3 August 2017
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Julie Parsons - dined at on 3 April 2017