Cuisine: Australian, Wine Bar
Price Point: Mains from $15 - $35
Tuck into fabulous Australian bistro food and craft beer at this hip hideaway in Ballarat.
The sister bar-cum-restaurant to Athletic Club Brewery, it combines the cosiness of a rustic pub with fashionable industrial features like exposed brickwork and raw metal wine racks.
Whether you choose to sit in the open plan restaurant or upstairs on the roomy terrace, you’ll be served all your bistro favourites such as burgers, ribs and steaks, as well as a few contemporary Australian surprises.
Head chef Chris Watt has a flair for gourmet salads and mouthwatering bar snacks. Think house-smoked sausage with grainy mustard, fluffy doughnuts stuffed with brisket and crispy potatoes loaded with beans and barbeque sauce. They’re great value, too…
Beer lovers will be in heaven, with no less than eight options on tap, while the wine list showcases the best of local producers.
Click on menu to enlarge.
Vicki Camilleri - dined at on 28 March 2019
Donna Johnson - dined at on 14 March 2019
Tara McKinnon - dined at on 10 February 2019
Sal Bennett - dined at on 31 January 2019
Louise Jones - dined at on 25 January 2019
Vicki Stone - dined at on 30 December 2018
Kelly Taylor - dined at on 17 October 2018
Tunde Meikle - dined at on 18 October 2018