Cuisine: A La Carte, Australian
Price Point: Mains from $15 - $30
A family-run cafe that will feed body and soul from breakfast right through ‘til dinner!
Owners Jay and Diva welcome every guest as if they were a friend being invited into their private home. Soak up some rays on the terrace or settle into the relaxed dining room, which is lined with colourful paintings by local artists.
Menus are inspired by family recipes passed down through generations and created with love by an award-winning culinary team. The restaurant also offers a dedicated clean eating menu created by a nutrition specialist, Andrea Robertson.
Tuck into fresh, flavourful plates such as roast veggie focaccia and halloumi salad or treat yourself to a comforting pasta or thin-based pizza. Little ones are well catered for with a mini menu of favourites such as spaghetti bolognese and chicken tenders.
Craft coffees, fresh smoothies and decadent milkshakes are just the things to wash it down.