Cuisine: Mediterranean
Price Point: Mains from $25 - $35

Meet your friends and family at Ahgora, a modern Mediterranean-inspired restaurant located on Glebe Point Road in Sydney.

The aesthetic at Ahgora is chic yet relaxed. The menu is designed to be shared, making this a great place to visit with a group or your family so you can try as many dishes as you like.

The Ahgora menu is based on traditional Mediterranean food revisited with modern techniques. The award-winning chefs have created a selection of delicious share plates including slow-roasted lamb, charred octopus and grilled halloumi, with salads and potatoes listed as sides.

A small dessert menu is also on offer. Who could visit a Mediterranean restaurant and go past the baklava? This is definitely not to be missed.

This venue is fully licensed and has an extensive wine list available to complement your meal. A range of cocktails are also available.

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Ahgora
94 Glebe Point Rd Glebe
Sydney 2037

Open Hours:
Tuesday 5pm - 11pm
Wednesday 5pm - 11pm
Thursday 5pm - 11pm
Friday 11am - 2pm and 5pm - 11pm
Saturday 11am - 2pm and 5pm - 11pm
Sunday 11am - 2pm and 5pm - 11pm

Phone: 02 9518 7695
Website: www.ahgora.com.au

Sample Menu *may not be current

Click on menu to enlarge.

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Ahgora
Location: Glebe
Cuisine: Mediterranean
Mains: $25 - $35

Reviews

Ray Eliopolo

Good food and beautiful decor. The halloumi entree was so good, as was the pork belly.

- dined at Ahgora on

We had an absolutely delightful evening at Ahgora. The dishes we were served from the banquet menu were put before us so thoughtfully. On top of that the food was fantastic, each plate we were impressed. The desserts are fresh as well so you really can't compare! Definitely going again soon.

- dined at Ahgora on

John Finucane

First time at Ahgora and was really pleased. Lady servicing us (and everyone else) was really good, happy to help, very efficient.
Food too was good at the atmosphere great, got a little noisy later on when it filled up but overall would certainly recommend. We'll go back.

- dined at Ahgora on

Ray Eliopolo

Good food and beautiful decor. The halloumi entree was so good, as was the pork belly.

- dined at Ahgora on

Delicious! The food was better than we expected, really high quality. I got the pumpkin gnocchi which was so creamy, smooth, and filling. It just melted in your mouth, the way good gnocchi does. Not easy to recreate at home, and you know it when you have a bad dish of it. My partner got lamb and loved it, he normally isn't a big lamb eater. We both really enjoyed our dishes so much. We also got the mezze plate to start, and they were able to swap out the fish option for a vegetarian option, the beet hummus, which was amazing. I love hummus and this one was even better. The server was really nice and attentive for everything. We would love to go back again one day.

- dined at Ahgora on

We had an absolutely delightful evening at Ahgora. The dishes we were served from the banquet menu were put before us so thoughtfully. On top of that the food was fantastic, each plate we were impressed. The desserts are fresh as well so you really can't compare! Definitely going again soon.

- dined at Ahgora on

Overview

4 reviews

Food
Service