Cuisine: Australian, Family, Steakhouse
Price Point: Mains from $20 - $35+
Expect fabulous food sourced locally from Aussie growers, cooked to order by expert Grill Masters and served by fun-loving staff with plenty of personality.
Try the legendary signature dish of prime rib steak, grazed on fertile pastures and cooked for up to 18 hours, or branch out into one of their other versatile menus. With pasta, wraps, salads, burgers and seafood to choose from, there really is something for everyone.
Crowd pleasers include the boss hog ribs, flame grilled and served sticky with your choice of sauce and loaded potato skins, topped with crispy bacon bits and melting cheddar. Little hogs will love truffling through the dedicated kids menu too!
Feeling thirsty? Whether you’re a bottled beer fan or wine-lover, keen for a cocktail or fancy a decadent ice cream float to satisfy your sweet tooth, you won’t be short of delicious, good-value options to choose from.
So what are you waiting for? It’s time to pig out!
Click on menu to enlarge.