Cuisine: A La Carte, Modern Australian
Price Point: Mains from $25 - $35+
Offering stunning surroundings and the best of modern cuisine, Stewarts Restaurant has it all.
Nestled in the heart of Brookleigh Estate on Great Northern Highway, this restaurant sits amongst lush greenery. Escape from the hustle and bustle for an intimate dinner in their classy restaurant. Choose from the sophisticated white tablecloths or the cosy booths and settle in for an evening of opulence or a casual Lunch
Choose from their range of classics that boast a modern, innovative twist. Throw the net out with their market fish of the day or confit duck leg that comes with a buttery pomme fondant and green bean casserole. And for the vegetarians amongst you, look no further than their delicious potato gnocchi with pumpkin.
Our deserts are traditional classics such as Vanilla Bean Brulee, Apple and Rhubarb Crumble or our Peach Melba.
Finish off with a cheese board that comes with a cheddar, a soft and blue cheese. And what better accompaniment than a glass of wine from the Swan Valley? Choose from their range of carefully chosen wines and beverages for the perfect evening.
Click on menu to enlarge.
Zena A - dined at Stewart's Restaurant on 4 May 2019
Marion Hilz - dined at Stewart's Restaurant on 18 April 2019
Zena A - dined at Stewart's Restaurant on 20 April 2019
Kerrie Imber - dined at Stewart's Restaurant on 4 April 2019
Angel Rathi - dined at Stewart's Restaurant on 9 March 2019
Christy Morton - dined at Stewart's Restaurant on 6 March 2019
Sharon Criddle - dined at Stewart's Restaurant on 20 February 2019