Cuisine: Modern Australian
Price Point: Mains from $25 - $35+

Sit back and relax at this stylish restaurant in Perth…

Having won numerous awards for excellence, Subiaco Hotel Restaurant offers an unforgettable dining experience.

Built in 1897, the historic hotel has undergone a stylish and thoughtful renovation. With original architecture from the gold rush era, this is a beautiful setting for modern Australian cuisine.

From Shark Bay crab linguine, to Linley Valley pork belly, discover the outstanding flavours of local fare at Subiaco. Their menu showcases the season’s finest produce, focusing on exquisite meats and fresh seafood, as well as catering for vegetarian and gluten-free diets.

To finish, enjoy one of their artisan cheese boards, perfect with a French dessert wine. They also serve freshly roasted coffee, digestives, cocktails, and a stunning wine list.

For fine food and heartwarming service, look no further than The Subiaco Hotel Restaurant & Bar.

Map

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Subiaco Hotel Restaurant
465 Hay Street, Subiaco
Perth 6008

Open Hours:
Mon – Fri: 7am to midnight
Sat & Sun: 8am to midnight

Phone: 08 9381 3069
Website: www.subiacohotel.com.au

Sample Menu *may not be current

Click on menu to enlarge.

Book a First Table

Subiaco Hotel Restaurant
Location: Subiaco
Cuisine: Modern Australian
Mains: $25 - $35+

Reviews

First time using First Table but have recommended it to many since as a great way to try a restaurant. We were all impressed with the Subiaco Hotel restaurant. Lovely atmosphere and lighting. The food was presented well and was absolutely delicious (especially the affogatto with Frangelico liqueur!!) Felt very welcomed.The staff were excellent. Thoroughly enjoyed our early meal (6pm) and was not made to feel rushed in any way. look forward to returning.

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- dined at Subiaco Hotel Restaurant on

Sharon Cherny

Lovely atmosphere and great food. Will go back again.

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- dined at Subiaco Hotel Restaurant on

Pina Artuso

good service. the food was delicious and generous servings.

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- dined at Subiaco Hotel Restaurant on

Love Subi

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- dined at Subiaco Hotel Restaurant on

The first thing that brought our attention was the friendliness of the staff.
We were looked after mostly by Alex that night and she was helpful, friendly, attentive and surely gave my husband a perfect food recommendation.
We ordered Linley Park pork belly and THAT was delicious. The pork belly melted in the mouth and the salad was so tasty. My husband ordered the recommended whiting. The whiting was delicate accompanied by the shoe string fries and coleslaw. He couldn't be any happier. The whiting made his night. The kitchen staff did a great job with the cooking of the dishes and the presentation. Top compliments to them.
The desserts, again, were also enjoyable. I ordered the profiteroles (my fav by far) and my husband ordered the apple and rhubarb crumble. We both enjoyed the dessert .. :)
The atmosphere of the restaurant is lovely and romantic.
Overall, we had a wonderful time, delicious food and satisfying service.
We left the restaurant HAPPY and will certainly be coming back for more.. ! :) :) :)

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- dined at Subiaco Hotel Restaurant on

Overview

5 reviews

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