Looking for award-winning, Australian cuisine? Look no further than HQ’s on William, winner of the TAA Victoria all-day-dining Award.

Take a culinary tour of Australia with expertly prepared dishes created with seasonal produce. Start with freshly shucked oysters, smoked barbecue pork ribs and confit king salmon. For your main course, enjoy the likes of king prawn spaghetti with Port Arlington mussels and blue swimmer crab or the exquisite flavours of Australian-raised beef. The menu is changed seasonally to reflect what’s fresh and best right now.

There’s an irresistible dessert menu (make sure you leave room!) and an excellent selection of beer and wine to pair with your meal. The restaurant boasts views of Flagstaff Gardens and is conveniently located in the Radisson on Flagstaff Gardens hotel.