OKA Malaysian & Chinese Cuisine

An explosion of Oriental and Asian flavours awaits you at Oka Malaysian & Chinese Cuisine!

From silky curries and spicy Sichuan soups, to aromatic fried rice and marinated meats, Oka serves up a tantalising array of traditional and modern dishes. Enjoy classics like Malaysian rendang beef, creamy butter prawns and nasi lemak, alongside Singapore noodles and Kung Po chicken. Can’t decide what to have? Try a combination plate of meat and seafood with a choice of ginger and shallots, peanut Satay or Mongolian sauce. As well as their tasty vegetarian options (the salt and pepper tofu is well recommended), several popular meat dishes come with a tofu or vegetable option as well, just ask your friendly waiter.

Combining local Northern Territory produce with premium imported ingredients, their chefs create the perfect balance of spice, taste, texture and flavour. Well-known for their fantastic service and fresh cuisine, Oka is one restaurant you don’t want to miss!