Cuisine: European, Share Plates, Vegan
Price Point: Mains from $15 - $35
Enjoy the tasty, simple flavours of home-style southern European cooking.
Surrounded by stunning views of the beachfront and sparkling Marina waters, Esca focuses on providing unpretentious, wholesome and humble service; just as you'd expect from a restaurant than runs on the strong southern European values of family and hospitality.
Dishes are designed to encourage communal dining, bringing family and friends together over great food. Think marinated garfish, cavatelle with pork and veal ragu and crisp zucchini flowers. Larger dishes like the delicious eggplant lasagne and pork belly with onion jam will ensure you leave feeling well-fed and satisfied!
Dine al fresco, looking out at the Marina, or get cosy by the roaring fireplace. This warm and welcoming venue is great for intimate dining for two, through to groups of all sizes.
Click on menu to enlarge.
Jennie Morton - dined at on 12 March 2019
Callum Elder - dined at on 21 February 2019
tania stringer - dined at on 17 January 2019
Albert Johnson - dined at on 18 December 2018
Callum Elder - dined at on 8 November 2018
Gail Elvin - dined at on 1 November 2018
Gregory Flitton - dined at on 1 November 2018
Nanette Casey - dined at on 17 October 2018
Sarah Briggs - dined at on 7 August 2018
Duncan Woodward - dined at on 14 May 2018
Natalie Lewis - dined at on 26 April 2018
Ross Divita - dined at on 18 January 2018
Yoke Cheng Teoh - dined at on 10 January 2018
Natalie Hanson - dined at on 28 December 2017
Natalie Kohn - dined at on 6 December 2017
Taki Chan - dined at on 28 November 2017
Jao Tabarina - dined at on 1 November 2017
Taki Chan - dined at on 2 November 2017
JESSICA - dined at on 24 October 2017
tania stringer - dined at on 4 September 2017
Rosemary Rob - dined at on 17 August 2017